Kimchi Flavour Fried Rice 

Introduction

Kimchi Fried Rice— Spicy and tangy. Korean comfort in every bite.

Chef Hack!

Made with real chicken eggs!

Already seasoned — just toss in your fave meat or veggies for an easy flavour boost.

How to enjoy Ding!Go Rice 

• Microwave:  1.Gently squeeze the pouch to loosen the rice

                        2. Tear open the pouch

                        3. Microwave 800-1000W for 1 min.
                            Adjust time as needed. NO oven or airfryer.

• Boil-in-pouch: Place unopened pouch in boiling water for 8 minutes              

• Stir-fry: Pour into a pan and stir-fry for 2 minutes

Add egg, seafood, meat, or veggies for your own twist — or enjoy as-is.